The practice of beef carrot purple potato noodles_ 【Fried sauce noodles, make patterns】 — 【Beef carrot diced purple potato noodles】 _How to make beef carrot purple potato noodles

【炸酱面,花样做】---【牛肉胡萝卜丁紫薯面】的做法

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Main ingredients [123 ]

    Soybean sauce

  • A moderate amount

Auxiliary material

Garlic white

    Affairs

  • A section
  • A moderate amount

  • red pepper Two
  • Carrot Half section
  • Beef A small piece
  • small cabbage
  • Egg

  • ] One
  • Purple potato

  • A small one
  • Flour

  • Clear water
  • A moderate amount

  • ]
  • ingredients

MSG

A moderate amount

Swear

] Appropriate amount

  • white sugar A moderate amount
  • salt

  • Affairs ] Salted fresh flavor Fried process
  • A consumption of time Advanced difficulty
  • 1
  • Xinhe onion partner soy sauce, Xinhe onion partner Douban sauce, garlic white festival, Two red peppers, half a carrot, a small piece of beef.

2

Carrots, beef -cut, garlic and white.
  • 【炸酱面,花样做】---【牛肉胡萝卜丁紫薯面】的做法步骤:1
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    Two spoons of soybean sauce, two spoons of bean paste, a little MSG and sugar.

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    4

    Exhaure the appropriate amount of water.

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    A moderate amount of oil, stir -fry the carrot for one minute.

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    Then add garlic and fragrant incense.

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    Put the beef grains and stir -fry until discolored.

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    Put a good sauce.

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    Add a little soy soy soy soy soy.

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    Cook until the soup becomes thick.

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    Slightly leave a little soup. It is easy to use when fried noodles, beef -diced carrot bean sauce.

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    Purple potato is steamed and crushed.

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    Add an appropriate amount of flour and clear water into a soft and hard dough, relax for 20 minutes.

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    Sprinkle an appropriate amount of flour on the table and roll the dough into slices.

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    Then fold it up.

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    Cut into thin strips.

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    Shake open, look at the degree of thickness, you can slightly extend, sprinkle some flour to prevent adhesion.

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    Eggs are scattered and fry into egg flowers.

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    Installation for use.

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    Wash and cut the cabbage, cut red pepper cut circles.

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    Frying the eggs of the eggs continued to stir -fried cabbage stalks and red peppers.

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    another pot boiled boiling water, Put a little salt and color taper oil quickly.

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    Remove it and pour it into the pan.

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    Pack an appropriate amount of beef -diced carrot fried sauce, appropriate amount of soup.

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    Put the cabbage leaves and continue stir -fry.

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    Finally, add the eggs, because it is a soil egg, so the color is particularly yellow, particularly bright, and the color is particularly bright.Very tender and delicious.

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