The practice of beef cake_How to make beef cakes made


\u0026 nbsp; 2 pictures

ingredients details

Main ingredients [123 ]


    A moderate amount

  • Beef filling A moderate amount
  • Onion Half ]
  • Auxiliary materials


A moderate amount

    A moderate amount

  • Oyster sauce
  • A moderate amount

  • Old Pumping
  • Shisanxiang A moderate amount
  • [ 123]

  • sesame oil A moderate amount
  • White Sesame A little
  • Salted fresh flavor [ 123]

  • Crane Timmer Time Times

Simple difficulty

The practice of beef cake

  • [123 ]
  • 1
  • Flour plus yeast water and dough, put the warm place fermentation.

  • 2 牛肉饼的做法步骤:1 Beef filling with salt and thirteen incense old sauce oil and sesame oil mix well.

  • 3 牛肉饼的做法步骤:2 Onion cut into foam.

  • 4 牛肉饼的做法步骤:3 Put the shallots in the beef filling.

  • 5 牛肉饼的做法步骤:4 The fermented dough exhaust into the agent, rolled into a leather and wrapped in the meat filling.

  • 6 牛肉饼的做法步骤:5 All make a cake, the sealing surface brushes water with sesame seeds.

  • 7 牛肉饼的做法步骤:6 The biscuits are warm and brushed, put in the cake, seal down, and cover the biscuits.

  • 8 牛肉饼的做法步骤:7 Heating for 2 minutes, pour in half a small bowl of water, and cover the bakery.

  • 9 牛肉饼的做法步骤:8 The water can be out of the pot, the beef cakes of the crispy and tenderness are ready.


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