The practice of bean -horn roasted meat cake_ 【Su Cai】 Bean -horn roasted meat cakes_How how to make bean -horn roasted meat cake

【苏菜】豆角烧肉饼的做法

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ingredients details

Main ingredients [123 ]

Bean Jiao

    200 grams

  • 100g
  • [ 123] Accessories

Egg

A

    starch

  • A moderate amount
  • [ 123] ingredients

Affairs

salt

  • MSG Affairs
  • Pepper A moderate amount
  • Old Pump

  • A moderate amount Onion
  • A moderate amount

  • ] Ginger
  • A moderate amount

  • Other flavors Boiling process
  • Half Consumption of hours

  • Simple difficulty

The practice of bean -horn roasted meat pie

]

    1

  • Cut the pork into minced meat.
    【苏菜】豆角烧肉饼的做法步骤:1

  • 2

  • Put it in a bowl, add starch, eggs, cooking wine, monosodium glutamate, pepper, salt, salt.
    【苏菜】豆角烧肉饼的做法步骤:2

  • 3

  • Stir well.
    【苏菜】豆角烧肉饼的做法步骤:3

  • 4

  • Heat the pan, dig the meat minced meat into the pot with a spoon, slowly fry with medium and small heat until slowly fry until slowly to slowly fry until slowly to slowly fry until slowly to slowly fry until slowly to slowly fry until slowly to slowly fry until slowly and slowly fry until slowly to slowly fry until slowly to slowly fry until slowly and slowly fry until slowly fry until slowly and slowly fry until slowly fry until slowly and slowly fry until slowly fry until slowly to slowly fry it to slowly. Cooked.
    【苏菜】豆角烧肉饼的做法步骤:4

  • 5

  • Fold the bean horns into two petals.
    【苏菜】豆角烧肉饼的做法步骤:5

  • 6

  • The fried meat pie is cut into a wide strip with a knife.
    【苏菜】豆角烧肉饼的做法步骤:6

  • 7

  • Cut the shallots and ginger.
    【苏菜】豆角烧肉饼的做法步骤:7

  • 8

  • Put oil in the pot, put onion and ginger frying.
    【苏菜】豆角烧肉饼的做法步骤:8

  • 9

  • Pour the bean horns and fry.
    【苏菜】豆角烧肉饼的做法步骤:9

  • 10

  • Add the meat cake and cover the lid.
    【苏菜】豆角烧肉饼的做法步骤:10

  • 11

  • Bean horns are burned into salt, monosodium glutamate, pepper and mixed out the pan.
    【苏菜】豆角烧肉饼的做法步骤:11

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