The practice of ancient meat_How to make ancient meat

古老肉的做法

\u0026 nbsp; 1 picture

\”Simple, fast and nutritious ancient meat method, suitable for suitable Tight office workers. \”

ingredients details

    Beef

  • 300 grams [300 grams 123] Pineapple
  • Half

  • Lemon tablets
  • 2 tablets

  • Onion A moderate amount
  • Ginger A moderate amount
  • 1
  • Auxiliary material
  • ]
  • Essence Affairs
  • White Sugar
  • Soy sauce

  • Affairs
  • cooking wine

  • A moderate amount
  • Oyster sauce

A moderate amount

Affairs

  • [123 ]

  • Salted and sweet taste
  • Fried process

Ten minutes takes time

Ordinary difficulty

    The practice step of ancient meat

  • 古老肉的做法步骤:1

  • 1

  • Prepare ingredients, beef slices, pineapple slices, ginger, shallots shredded.
    古老肉的做法步骤:2

  • 2

  • Add cooking wine, soy sauce, oyster sauce, refined salt, white sugar, shredded onion, ginger, lemon slices , Pickled for 10 minutes.
    古老肉的做法步骤:3

  • 3

Fry the pan and heat, add an appropriate amount of coloring oil, 80 % of the hot oil temperature will be marinated Beef slices, pineapple slices and green pepper pieces are poured into the wok and stir -fry until the beef discolored.

Tips The marinated seasoning can also be prepared according to your own taste.

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