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\”A simple, light home -cooked dish, warm heart food! The color is bright, the taste is super delicious! \”
- Step of the practice of always braised and boiled winter melon
The meat slices use the old godmother, give birth to the birth, raw the birth, raw Pump, marinate corn starch for half an hour for later use, peel the garlic and cut into pieces, cut red pepper, cut off the onion for later use.
Boil the oil pan until six mature and pour it into corn oil, pour the meat slices and stir fry for a few minutes.
Carrots, winter melon peeling slices.
Boil the oil pan until six mature and pour in corn oil, pour in winter melon, stir -fry the carrot on high heat
Quickly stir fry for a few minutes to soften
Add an appropriate amount of water
Burning to 6 minutes
8 Add meat slices
Stir -fry evenly
Add a spoonful of salt and stir -fry evenly
Gasing into the bowl, finished picture, dinner today!
A spoonful of chicken essence, stir -fry evenly