\”Make a relatively light amaranth today, and make it with raw pupa. Shimizuyusballs, paired with cabbage and bean sprouts, the taste of the dishes is light and the nutrition is comprehensive. Except for the last spiced flaxseed oil, other cooking Do not put oil in the process, all are a light and healthy dish. The meat is not chopped by hand, and the minced meat made with a wall breaking machine. The bad taste is especially suitable for the elderly to eat. My mother -in -law is more than 80, my teeth are not good, I especially like to eat such balls. \”