The practice of 明 rake

清明小吃——糍耙的做法

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ingredients details

Main ingredients [123 ]

Tengcao glutinous rice flour

    A moderate amount

Auxiliary materials

[ 123]

Peanut

A moderate amount

  • Pork A moderate amount
  • Dried radish

  • Affairs
]

ingredients

  • sugar Affairs
    Xian Xian Sweet flavor

  • Steaming process

  • One hour time consuming

  • Simple difficulty

The method of rakes

]

  • 清明小吃——糍耙的做法步骤:1
    1

    Material.

  • 清明小吃——糍耙的做法步骤:2
    2

    chop the vine grass. Don’t stalk leaves.

  • 清明小吃——糍耙的做法步骤:3
    3

    Put the water in the pot, cook the rattan and sugar together for ten minutes.

  • 清明小吃——糍耙的做法步骤:4
    4

    Add the cooked vine grass sugar water to the glutinous rice flour together.

  • 清明小吃——糍耙的做法步骤:5
    5

    rubbing into noodles.

  • 清明小吃——糍耙的做法步骤:6
    6

    Cut into one by one.

  • 清明小吃——糍耙的做法步骤:7
    7

    Wrap the stuffing inside.

  • 清明小吃——糍耙的做法步骤:8
    8

    Pack into a pumpkin shape, put it in a plate and put it in the pot for about 20 minutes.

  • 清明小吃——糍耙的做法步骤:9
    9

    Cooked.

  • 清明小吃——糍耙的做法步骤:10
    10

    Sprinkle the crushed peanuts on the rake.

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