The method of stewed burdock stew in western beef

西红柿炖牛腩的做法

\u0026 nbsp; 1 picture

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ingredient details

Main ingredients

    Beef beef beef

  • 250 grams
  • Tomato

  • 4
  • Coriander

Accessories

Section 3

  • Ginger
  • garlic 1 piece
  • cooking wine 2 spoons
  • Old sauce 1 spoon
  • salt

  • 3 Spoon
  • MSG

  • 1 spoon Tsuckles
  • 10

  • 3
  • Dry Pepper 2
  • Sweet and Sweet flavor

  • stewing process

] Three -person bell time consumption

Simple difficulty

  • The practice of tomatoes stewed burdock
1

Cut the beef and simmer with boiling water. Cut coriander, cut onion, ginger, garlic, dried pepper, cut it for later use.

  • 西红柿炖牛腩的做法步骤:1
    2

    Add a little oil to the pot, pour the onion ginger, garlic, pepper, pepper and pepper into the pot, add it to add Stir -fry the beef, add cooking wine and old soy sauce. Add water and cover beef. After the heat is boiled, pour it into the casserole and cook it. It is best to have a high pressure cooker. Pay attention to the control time.

  • 西红柿炖牛腩的做法步骤:2
    3

    Pour the cooked meat back into the wok, add tomatoes, prepare to cook the tomatoes medium, add salt A little MSG.

  • 西红柿炖牛腩的做法步骤:3
    4

    Out of the pot and sprinkle with coriander.

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