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ingredients details
Main ingredients [123 ]
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1
Put on green onion ginger, a spoonful of soy sauce, MSG in the pork
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2Peel, cut into a broken clamp in the eggplant
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Put the meat filling in the eggplant clip -
4 Put the cooker and fried orange.
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5 Remove the oil control into the pot, sprinkle with green onion ginger, anise, steam the pan for 40 minutes
[ 123]
