The method of spicy incense pot spicy crab version

\”In the cold winter, come to such a seductive spicy spicy pot, lick it in low heat, and the dishes in the pot are scattered with a wonderful mixed aroma. Come and taste! \”

ingredients details
  • Crab A moderate amount ]
Auxiliary materials


  • A moderate amount Pork
  • Affairs

  • Shiitake
  • Affairs

  • Pleurotus eryngii A moderate amount
  • Tudou A moderate amount
  • ] 3 A moderate amount
  • A moderate amount
  • Carrot A moderation
  • [ 123] ingredients


A moderate amount


A moderate amount

  • Gui Pi Pippi Affairs
  • Pepper A moderate amount
  • octagonal A moderate amount
  • Dry pepper

  • A moderate amount ]
  • Spicy flavor

  • stewing process
  • Three -engraved bell time consumption

Simple difficulty


    The practice of the spicy and spicy crab version of the spicy incense pot

  • 1 [123 ] Wash all the vegetables, cut potatoes, coriander, Pleurotus eryngii, shiitake mushrooms, and carrots.
  • 2
    Chicken and pork into large pieces, add a small amount of raw powder, salt and old pumps. 大杂烩 麻辣香锅(香辣蟹版)的做法步骤:1

  • 3
    Crab section of the crab cleansing, half halved. 大杂烩 麻辣香锅(香辣蟹版)的做法步骤:2

  • 4
    Slip -peeling of garlic, ginger, peppercorns, dried pepper, cinnamon, octagonal, spare. 大杂烩 麻辣香锅(香辣蟹版)的做法步骤:3

  • 5
    Pour a large pot of oil. When the oil temperature is burned to 80 % of the heat, add the chicken and pork slices to fry them.大杂烩 麻辣香锅(香辣蟹版)的做法步骤:4

  • 6
    Putting all the vegetables in step 1 into the pan over the pot, fry until the color of the tank beans turns greenPick up.大杂烩 麻辣香锅(香辣蟹版)的做法步骤:5

  • 7
    Leave a small amount of base oil in the pot, and then add ginger, garlic, cinnamon, star anise, dried pepper, dried pepper, dried pepper, dried pepper, dried pepper, and pepperStir -fried pepper.大杂烩 麻辣香锅(香辣蟹版)的做法步骤:6

  • 8
    Put the crab for stir fry for 1-2 minutes.大杂烩 麻辣香锅(香辣蟹版)的做法步骤:7

  • 9
    Set a large spoonful of red pepper powder, a large spoonful of seafood sauce, a large spoonful of spoonful spicy sauce togetherAdd the pot and stir well.大杂烩 麻辣香锅(香辣蟹版)的做法步骤:8

  • 10
    Pour the oil slices and vegetables of oil into the pot, add an appropriate amount of salt, chicken essence, pepper, flavor, taste, tasteStir -fry the soy sauce and turn it into the dry pan.大杂烩 麻辣香锅(香辣蟹版)的做法步骤:9


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