The method of simple version of braised beef -simple version of braised beef, no pickled meat, old soup

\”There is a shop that sells lochi on the food street. Niu’s father prefers to buy braised beef. It used to be pretty good to eat before, and the salty freshness is also very fragrant. But the more you eat recently, the more you feel that it is not delicious. It’s salty. It is not that the quality of others has changed. It feels that my own requirements are higher. I make various foods myself all year round. It ’s about eating. I decide to cook beef in the future. Hahaha, is it ready to make money in the future? It may not be possible.
First come a simple version, suitable for family operations. Seriously, the cooking beef is really delicious. Pay attention to the ingredients and operation methods, and the operation method, the operation method, the operation method, the operation method, the operation method, the operation method, the operation method, the operation method, the operation method, the operation method, the operation method, the operation method, the operation method, Want to eat it yourself.
Main ingredients:
1000 grams of beef
ingredients:
Onion ginger
Seasoning:
about 15 grams of salt
Soy sauce about 30 grams [ 123] Rock Sugar
Thirteen incense (it is more troubled to use the thirteen incense, the appropriate amount can make the meat taste perfect, and you don’t need to add this ingredients to add that material)
How many pieces of Bai Yan
Method:
Prepare beef, the best beef tendon is the best. Today this is not beef tendon.
Beef cold water under the water.
Another soup pot suitable for stewed, add green onion segment and pine ginger Block.
Add soy sauce.
Add rock sugar.
plus thirteen incense.
Add white baais. The beef is shifted into the soup pot, and the water is not overwhelmed.
Add salt.
Boil the heat and turn over low heat. 123] After a few hours, boil the soup for a while, and let the fire get cold naturally.
After a few hours, boil the soup for a while and remove the meat pieces, \”

The ingredients details [ 123]

Main ingredients

Beef

A moderate amount
  • Auxiliary materials [ 123]

salt

A moderate amount

Soy sauce

A moderate amount

  • Thirteen incense A moderate amount [ 123]
  • Rock Sugar

  • Affairs
  • Salted fresh flavor
  • Boil process ] Ten minutes takes time

Ordinary difficulty

    The practice of the simple version of braised beef

  • 1

Prepare beef.

  • 简单版卤牛肉,不用腌肉不用老汤的做法步骤:1 2

    Cold water pot, simmer beef water.

  • 简单版卤牛肉,不用腌肉不用老汤的做法步骤:2 3

    Onion ginger to the stew cooker.

  • 4 简单版卤牛肉,不用腌肉不用老汤的做法步骤:3 Pour in the soy sauce

    [

  • 123]

  • 5
    Add rock sugar 简单版卤牛肉,不用腌肉不用老汤的做法步骤:4

  • 6

  • Add thirteen incense.
    简单版卤牛肉,不用腌肉不用老汤的做法步骤:5

  • 7

  • Gabbai.
    简单版卤牛肉,不用腌肉不用老汤的做法步骤:6

  • 8

  • Add water without beef.
    简单版卤牛肉,不用腌肉不用老汤的做法步骤:7

    9

  • Add salt.

  • 简单版卤牛肉,不用腌肉不用老汤的做法步骤:8

    10

  • Boil the fire and turn over low heat, simmer for half an hour, turn off the heat naturally, let the fire naturally cool, let the fire naturally cool, let the fire naturally cool, let the fire naturally cool, let the fire naturally cool, let the fire naturally cool, let the fire naturally cool, let the fire naturally cool, let the fire naturally cool, let the heat natural The meat pieces have been soaked in the soup. After a few hours, boil the soup for a while, and let the fire get off naturally. After a few hours, boil the soup for a while, remove the pieces of the meat, and cut it to eat. It looks complicated. In fact, it is not difficult to prepare the ingredients. It can be completed when cooking or cooking at housework. Many foods can be completed with these pieces of time, and it is not as difficult as expected.

  • 简单版卤牛肉,不用腌肉不用老汤的做法步骤:9
    Tips

    Cook some beef in your free time, you can freeze it in the refrigerator, steam it when eating, sliced \u200b\u200bwith juice, or sliced Add green vegetables together, or cook a soup, make a beef strip, is very good.

    If you have a student at home, it is necessary to prepare some, high -protein beef, and good energy supplement.

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