The method of Pleurotus Pleurotus eryngii

肉片杏鲍菇的做法

\u0026 nbsp; 1 picture

Lazy, I feel that washing vegetables is a workpiece. Pleurotus eryngii is better cleaned than green vegetables. \”

ingredient details

  • Pleurotus eryngii 1
  • Pork A moderate amount

Auxiliary materials

    Onion

  • A moderate amount
]

    Botanical oil

  • A moderate amount
  • Cooking wine

  • A moderate amount Oil consumption
  • A moderate amount

  • Soy sauce Soy sauce
  • ] Appropriate amount

  • Salt
  • A moderate amount

  • Chicken Essence
  • Affairs

  • Xiangxiang Affairs
  • [ 123]

Salted fresh flavor

Stir -fried process

Timmer time

  • Simple difficulty
  • [ 123]

  • The method of Pleurotus Pleurotus eryngii

1

Pleurotus eryngii slices , Simp into water.

  • 肉片杏鲍菇的做法步骤:1
    2

    Pork sliced \u200b\u200bfor slices.

  • 肉片杏鲍菇的做法步骤:2
    3

    Scallion spare.

  • 肉片杏鲍菇的做法步骤:3
    4

    Refuge in the pot, oil and hot shallot.

  • 肉片杏鲍菇的做法步骤:4
    5

    Add

  • 肉片杏鲍菇的做法步骤:5

    6

    Add meat slices and stir fry until discolored.

  • 肉片杏鲍菇的做法步骤:6

    7

    Add cooking wine, oil consumption, soy sauce.

  • 肉片杏鲍菇的做法步骤:7

    8

    Add Pleurotus eryngii and stir -fry evenly.

  • 肉片杏鲍菇的做法步骤:8

    9

    Pleurotus eryngii has been simmered, basically cooked, simply stir -fry, add salt chicken essence tenSanxiang.

  • 肉片杏鲍菇的做法步骤:9

    10

    It can be eaten.

发表回复

您的电子邮箱地址不会被公开。