The method of pear steamed meat cake_How to make pear steamed meat cake

\”[Pear steamed meat cake] another new way of eating vegetables
It is cold, the fruit eats less, the family is cold, and a lot of cold fruits are not good.
In the past, there were fruits for breakfast Basically no longer prepare, either in the meal or eating, not to eat as cold as possible.
and other heating starts, you can eat some warm fruits.
Fruits are naturally eaten.
How to eat the dishes?
Occasionally frying a meat is also good.
I added a pear when we steamed the meat cake today. Very good.
In fact, it is also possible to change the lotus root radish. The fruits in the home need to clear the warehouse, so let’s eat it like this. In addition, the fruit has magical meat function. Nice. \”

The details of the ingredients

    Beef

  • 200 grams [ [ 123]
  • Li

  • A
  • Red Pepper

  • One Onion
  • Half root

  • Ginger A piece
  • Egg A
  • starch A large spoon
  • [ 123] Accessories
3 grams

Sheng

    5g

  • Oyster sauce
  • 5 grams

  • Sugar
  • 3 grams

  • 5 grams
  • Thirteen incense 3 grams
  • Salted and fresh flavor steaming process

Time time takes time

Ordinary difficulty

  • The practice of pear steamed meat pie

1 [ 123] Material map.

  • 梨子蒸肉饼的做法步骤:1

    2

    Beef first and then cut into stuffing, add green onion ginger (or onion ginger water) Old sauce thirteen spices, wine, saline, oyster sauce, and marinate, add some water in an appropriate amount.

  • 梨子蒸肉饼的做法步骤:2

    3

    Pear peeling and cutting small diced.

  • 梨子蒸肉饼的做法步骤:3

    4

    Mix the meat filling with a little sugar, beat an egg, and mix the pear diced into it.

  • 梨子蒸肉饼的做法步骤:4 5

    Put a large spoon of starch,

  • 6 梨子蒸肉饼的做法步骤:5 Grab it evenly.If the meat is thin, you can get some oil.

  • 7 梨子蒸肉饼的做法步骤:6 Divided into a flat bowl or deep plate.

  • 8 梨子蒸肉饼的做法步骤:7 After the water is opened, steam for 12 minutes.

  • 9 梨子蒸肉饼的做法步骤:8 Cut red pepper and garlic seedlings, steam the meat cakes, put it on, mix while eatingIt’s right.

    Tips

  • The secrets of the smooth and tender meat cake are aspects.When using lean meat, these points must be done. Otherwise, the steamed meat pie will be very good.

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