The method of peanut kernel stir -fried meat

花生仁炒肉丁的做法

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ingredients details

Main ingredients [123 ]

Pork

    100g

  • Peanut Rice
  • 50g

Accessories

Celery

A moderate amount

  • Dry pepper A moderate amount
  • Onion [onion [ 123] A moderate amount

  • Ginger
  • A moderate amount

  • Affairs
  • ingredients

Shengpan

A moderate amount

white sugar

A moderate amount
Chicken essence

    A moderate amount [appropriate amount [in moderation 123]

  • Salt Affairs
  • Pork Powder
  • Micro micro Spicy flavor Fried process
  • Ten minutes takes time Ordinary difficulty

The method of peanut kernel fried meat [123 ]

  • 1
  • 1, the pork cut thick slices, use the knife on one side of it Essence

    2

  • 2. Put a little water starch slurry in the meat diced.
    花生仁炒肉丁的做法步骤:1

  • 3

  • 3. Diced celery, peel the green onion, ginger, garlic, wash the slices, cut the dried pepper cut in small segments Essence
    花生仁炒肉丁的做法步骤:2

  • 4

  • 4, peanut rice fried crispy, remove and cool for later use.
    花生仁炒肉丁的做法步骤:3
  • 5

  • 5、碗里放一匙清水,放入少许糖、鸡精、生抽、胡椒粉、 Starch mix evenly on the juice.
    花生仁炒肉丁的做法步骤:4

  • 6

  • 6. Heat the pot, stir -fry the peppers, and then stir -fry the ginger and garlic.
    花生仁炒肉丁的做法步骤:5

  • 7

  • 7. Ginger garlic fry the aroma and add the meat and stir -fry.
    花生仁炒肉丁的做法步骤:6

  • 8

  • 8. Pour in the adjusted sauce and fry the fire.
    花生仁炒肉丁的做法步骤:7

  • 9

  • 9. Put the peanut rice and stir -fry and put it on the table.
    花生仁炒肉丁的做法步骤:8

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