The method of mushroom chicken soup

\”Mushroom Chicken Soup -Classic Soup; delicious food is rich in nutrition, suitable for family and friends of different ages; it is said that the mushroom chicken soup can relieve the cold. Recently, the children of the chick school infected each other. The chick was unfortunately won by the prize. Make various soups. \”

ingredients details
  • Chicken 500 grams
  • shiitake mushrooms 10


  • ] Ginger slices 3 yuan
  • Orange peel in fragrant leaves
salty fresh flavor

  • Stewing process
  • Three -person bell time consumption
  • Simple difficulty
  • The practice of mushroom chicken soup

  • 香菇鸡汤(简约版)的做法步骤:1 1

    Raw materials!

  • 香菇鸡汤(简约版)的做法步骤:2 2

    Wash and cut the muscles!

  • 3 香菇鸡汤(简约版)的做法步骤:3 Chicken over water to remove blood water;



  • 4
    Remove it again! 香菇鸡汤(简约版)的做法步骤:4

  • 5
    Add an appropriate amount of water to the pot, add chicken, ginger slices, orange leaf orange peel, shiitake mushrooms (dried shiitake mushrooms (dried shiitake mushrooms (dried mushrooms Just wash it without soaking)! Turn over fire and stew it for 20 minutes! 香菇鸡汤(简约版)的做法步骤:5

  • 6
    Add an appropriate amount of salt according to personal taste and simmer for five minutes on low heat! 香菇鸡汤(简约版)的做法步骤:6

  • 7
    Gas with enjoyment (small vegetables according to your hobbies)! 香菇鸡汤(简约版)的做法步骤:7


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