\”In the summer, you have a bad appetite and don’t want to eat? Let’s make a minced meat sauce tofu today, salty and spicy mouth, rich sauce, pour on rice, eat pine belt buckle ~~\”
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Hot Chilis -A Food Review Blog
A Chinese blogger that love Hot Chilis
The method of minced meat sauce tofu_The meat minced meat sauce tofu_Mice minced sauce tofu how to make
ingredients Details
Time
- Simple difficulty
The practice of minced meat sauce tofu
1
Chicken is chopped into broken, and a little bacon is added in the middle. Use bacon to propose the flavor of sauce. Be careful not to chop too mud, and the granular meat is broken.
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2
Cut the tofu into a small piece of 2cm square square, and remove the drain.
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3
Cut the onion and cut the peas and cook it over water.
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4
Hot pot cool oil, the next spoonful of tempeh sauce, slowly stir -fry the flavor and red oil in low heat Essence
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5
Pea, onion, stir fry the pot a few times, then put in the minced meat, stir fry together. This step can also be put in the meat first, without requirements.
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6
Add water to the pot, of course, the broth will be more fragrant! Add tofu. Note that the water must not be tofu, boil on high heat, Turn on low heat for 15 minutes to allow tofu to fully absorb the sauce.The last step is to add water starch and collect the juice on high heat.
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Tips
When loading the plate, pay attention to the tofu gently, then pour the thick sauce on the tofuButThe tempeh sauce itself is relatively salty, so pay attention to add salt. You can add a little pump to the color of the old soy sauce, and the color will be more popular
