The method of meatballs winter melon soup

肉丸冬瓜汤的做法

\u0026 nbsp; 2 pictures

[Maruko Winter melon soup, a family of home, fragrant It is not greasy, removes dampness and dryness. Winter melon has a sweet taste, light, light, diuretic, clearing heat, phlegm, quenching thirst, etc. The sugar and vitamin content are high, but it does not contain fat! So you can’t miss it! \”

The details of the ingredients

Main ingredients

    Pork

  • A moderate amount [ 123] Winter melon
  • A moderate amount

  • Egg
  • A

  • Flower Wine A moderate amount
  • Accessories

salt

A moderate amount

    Oil

  • A moderate amount Onion [123 ] Affairs
  • Wuxiang Powder A moderate amount
  • Ginger powder A moderate amount
  • Light flavor Boil process

One hour takes time

Simple difficulty

  • Performance of meatballs and melon soup.

1

The required ingredients are ready.

  • 肉丸冬瓜汤的做法步骤:1

    2

    Put the meat into mud -shaped, add salt, eggs, spiced powder, ginger powder, cooking wine in one direction and stirring Essence

  • 肉丸冬瓜汤的做法步骤:2

    3

    Winter melon changed the knife for later use.

  • 肉丸冬瓜汤的做法步骤:3

    4

    In the pot, the oil is stunned in the pot, poured into the winter melon block and stir -fry.

  • 肉丸冬瓜汤的做法步骤:4

    5

    Add an appropriate amount of water to boil.

  • 肉丸冬瓜汤的做法步骤:5

    6

    Add the meat puree to the pot in turn.

  • 肉丸冬瓜汤的做法步骤:6

    7

    Meatballs are not easy to be too large, try to cook with winter melon as much as possible and skim off the foam.

  • 肉丸冬瓜汤的做法步骤:7

    8

    Add the pot and add salt.

  • 肉丸冬瓜汤的做法步骤:8

    9

    Sprinkle with green onions, home soup, please tasting.

  • 肉丸冬瓜汤的做法步骤:9 10

    finished map.

  • 11 肉丸冬瓜汤的做法步骤:10 finished map.

    Tips

  • The meat filling must be beaten in one direction, so that the balls will bounce!Wish you be happy!

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