The method of meat enthusiasts pizza

\”Place a variety of fillings on the round cake, and then pull the wonderful taste from the strong cheese. This is pizza. If you think about it alone, let many people fall off. Today’s meat enthusiasts pizzerly, pizza, The pizza cakes are crispy, the bottom of the cake is soft, and the color is seductive. With unique pizza sauce, mellow cheese and rich meat, sprinkle with various vegetables, salty and full of meat, full of meat, a small bite can收获大大的满足感。”

食材明细
主料
  • 牛肉适量[ 123]
  • Chicken A moderate amount
  • Lunch meat A moderate amount
  • Bacon

  • Affairs
  • ] Salami intestine A moderate amount
  • Flour A moderate amount
  • Onion A moderate amount
  • Green pepper

  • A moderate amount
  • Red Pepper

  • A moderate amount
  • Yeast powder

  • A moderate amount Egg
  • Affairs

[123 ]

Auxiliary materials
  • Honey A moderate amount
  • Tomato sauce A moderate amount [ 123]
  • Cheese

  • A moderate amount
  • Black pepper

  • A moderate amount

Xian Fragrant flavor

Baking process

  • A few hours takes time
  • The method of meat enthusiast pizza steps

  • 1
    Pour 150g of flour into the pot, add salt and yeast, and then add water to knead the dough; Pour honey, olive oil, eggs, and knead until the surface of the dough is smooth. Cover the plastic wrap after kneading, so that the dough is fermented to twice the larger. 肉食爱好者披萨的做法步骤:1

  • 2
    Chicken and beef into small grains, add wine, salt, and pepper to stir -fry eight mature. Bacon, lunch meat, and Salami sausage are cut into small slices for later use. 肉食爱好者披萨的做法步骤:2

  • 3
    After sieved a little corn flour, put the dough on it with hand into noodle cakes, shake down Apply pizza after flourPut the cheese and fillings, put it in the oven, and a delicious pizza after 5 minutes.肉食爱好者披萨的做法步骤:3

    Tips

  • 1. Do not ferment the dough too much.When chicken grains and beef grains, stir -fry to avoid skewers. Both of them can be cooked eight minutes. You can add a little wine to fishy during the fried process.

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