The method of homemade braised meat_ 【Browths】 Homemade braised meat at home, braised eggs (method of fast cooking eggs) _ How to make homemade braised pork

【卤类】在家自制卤肉,卤蛋 (附快速煮鸡蛋的方法)的做法

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\”This is done yesterday because Shanghai yesterday, because Shanghai David, the light is not good, so the photos taken are not very good, forgive me! Remember not to pour the juice after braised, put the refrigerator is saved, you can directly marinated, the old marinated, the more fragrant! The amount of seasoning in the container is divided by two people. You can decide the amount according to the amount you want to halogen. \”

The details of the ingredients

]

  • Egg A moderate amount
  • Pork
Accessories [123 ]

    octagonal

  • Affairs
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  • Chili
  • Affairs

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  • 123]

  • Onion A moderate amount
  • Ginger A moderate amount
  • garlic

  • A moderate amount Xiangye [ 123] A moderate amount
ingredients

    Swear

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  • [ 123] Barbecue sauce A moderate amount
  • Terma A moderate amount
  • Soy sauce

  • A moderate amount White pepper powder [ 123] A moderate amount
  • Salt A moderate amount
  • Affairs

[ 123] Fruity flavor

    Stewing process

  • Half an hour time consumption

  • Simple difficulty

  • The method of self -made braised meat [ 123]

  • 1 【卤类】在家自制卤肉,卤蛋 (附快速煮鸡蛋的方法)的做法步骤:1 Prepare the materials. (My pork has been simmered in advance, it can be omitted in trouble)

  • Towel paper, spray with a spray pot.
    【卤类】在家自制卤肉,卤蛋 (附快速煮鸡蛋的方法)的做法步骤:2

  • 3

  • Wash the eggs and dry it.
    【卤类】在家自制卤肉,卤蛋 (附快速煮鸡蛋的方法)的做法步骤:3

  • 4

  • Press the cooking key and jump to the thermal insulation key in about 6 minutes. (The kind of home appliance rice cooker can be cooked and soup.)
    【卤类】在家自制卤肉,卤蛋 (附快速煮鸡蛋的方法)的做法步骤:4

    5

  • Look at it, the facial tissue is dried, the eggs are cooked through It’s right. (It takes a long time if it is cooked in the water)

  • 【卤类】在家自制卤肉,卤蛋 (附快速煮鸡蛋的方法)的做法步骤:5

    6

    . Immediately remove the cold water and soak the club in the cold water. , Go to the shell.

  • 【卤类】在家自制卤肉,卤蛋 (附快速煮鸡蛋的方法)的做法步骤:6

    7

    Put the shallots, ginger, garlic, star anise, cinnamon, fragrant leaves, and peppers in the pot. 1 spoon of raw soy sauce.

  • 【卤类】在家自制卤肉,卤蛋 (附快速煮鸡蛋的方法)的做法步骤:7

    8

    1 spoon of old pumps.

  • 【卤类】在家自制卤肉,卤蛋 (附快速煮鸡蛋的方法)的做法步骤:8
    9

    A little salt.

  • 【卤类】在家自制卤肉,卤蛋 (附快速煮鸡蛋的方法)的做法步骤:9
    10

    1 spoon of sugar.

  • 【卤类】在家自制卤肉,卤蛋 (附快速煮鸡蛋的方法)的做法步骤:10

    11

    1 spoon of soy sauce.

  • 【卤类】在家自制卤肉,卤蛋 (附快速煮鸡蛋的方法)的做法步骤:11 12

    1 spoon of tempeh.

  • 【卤类】在家自制卤肉,卤蛋 (附快速煮鸡蛋的方法)的做法步骤:12 13

    1 spoon of barbecue sauce. (There is no way to put it)

  • 14 【卤类】在家自制卤肉,卤蛋 (附快速煮鸡蛋的方法)的做法步骤:13 Sprinkle some white pepper.

  • 15 【卤类】在家自制卤肉,卤蛋 (附快速煮鸡蛋的方法)的做法步骤:14 Pour into the middle finger height of water and put the pork in. (The pork is delicious with a little fat. ] 16

    After the water in the pot is boiled, put the eggs in the pot, and simmer for half an hour on low heat. (Soaked in the ingredients and spent the night, even more taste)

  • 17 【卤类】在家自制卤肉,卤蛋 (附快速煮鸡蛋的方法)的做法步骤:15 The meat is very delicious.

  • 18 【卤类】在家自制卤肉,卤蛋 (附快速煮鸡蛋的方法)的做法步骤:16 Another shape.

  • 19 【卤类】在家自制卤肉,卤蛋 (附快速煮鸡蛋的方法)的做法步骤:17 Big scent of fragrant braised pork.

  • 20 【卤类】在家自制卤肉,卤蛋 (附快速煮鸡蛋的方法)的做法步骤:18 After stewed, I put two corn in, wait for the corn to be cooked, and I can eat it.Don’t soak it in the marinade for too long.

  • 21 【卤类】在家自制卤肉,卤蛋 (附快速煮鸡蛋的方法)的做法步骤:19 If you like to eat, try it quickly!

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