The method of fried noodles of green vegetable meat


\u0026 nbsp; 3 pictures

Main ingredients [123 ]

    Fresh noodles

  • 200 grams

Auxiliary material



  • 50 grams
  • Cabbage

  • A moderate amount Carrot
  • A moderate amount



  • Oil Afford ] Oyster sauce
  • A moderate amount

  • Cooking wine
  • A moderate amount

  • Soy sauce A moderate amount
  • Onion A moderate amount ]
  • Original flavor Stir -fried process
  • Two minutes take time

Simple difficulty

  • The method of fried noodles of green vegetables
  • 1

Pork cut into thin strips Put an appropriate amount of raw soy sauce and cooking wine for 10 minutes.

  • 青菜肉丝炒面的做法步骤:1 2

    Calligraphy was cleaned, drained, and cut into sections.

  • 青菜肉丝炒面的做法步骤:2 3

    Wash the carrots, cut into thin slices, spare.

  • 青菜肉丝炒面的做法步骤:3 4

    The onion flowers are cut and set aside.

  • 青菜肉丝炒面的做法步骤:4 5

    Put an appropriate amount of water in the inside, boil it, put it in the noodles and cook it, remove the water for later use (I am me Lazy, no water).

  • 青菜肉丝炒面的做法步骤:5 6

    Put an appropriate amount of oil in the pot, add green onion, add shredded pork, fry until discolored.

  • 青菜肉丝炒面的做法步骤:6 7

    Put the carrot piece and stir fry.

  • 青菜肉丝炒面的做法步骤:7 8

    Put the cabbage and stir fry.

  • 青菜肉丝炒面的做法步骤:8 9

    Add an appropriate amount of oyster sauce, add an appropriate amount of salt, stir fry, add a little water.

  • 青菜肉丝炒面的做法步骤:9 10

    Put the noodles, get an appropriate amount of raw soy sauce, stir -fry the pan evenly.

  • Tips

  • When the noodles are cooked, you can get out of the pan and put cold water for a while, otherwise it will be sticky, I am lazy, I am lazy, I am lazy,So the noodles are not so good.青菜肉丝炒面的做法步骤:10


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