\u0026 nbsp; 5 pictures
\”In the kitchen, use tea rice oil and salt, spectrum into one First poem, live up to the April days of the world. \”
- Fried process
- Simple difficulty
- The method of fried meat circles
Ten minutes take timely [ 123]
- [ 123] 1
- Wash and chop the pork first (if there is a mixer, you can put it in the mixer and stir, which is very convenient.) Add an appropriate amount of salt and the appropriate amount of garlic (personally like garlic, don’t put it if you don’t eat it), don’t put it if you don’t eat it), don’t put it if you don’t eat it). Affordable amount of fuel consumption, sesame oil, cooking wine (can be put or not, if you do n’t have these ingredients at home, it will be more fragrant.) If you want to make the taste better, you can add another egg and stir. I just made the meat round with the stuffing of the chaos.
Wrap the bread bran again. (Taobao Tmall is all sold, so the fried meatballs are golden golden and beautiful. If there are no bread bran at home, you can save it.)
Open a small heat, fry it in the pot, and turn it with chopsticks properly to avoid frying.
Drine the oil, put it on the plate, and put on the green onion. If there is lettuce, the lettuce can be paved below.
with a ravioli?
7or side dishes?
8or drink?When you eat meals, you can eat noodles, you can choose 😏 yourself.
Because I did not go to buy a cabbage and the lean meat, I wrapped it in the meatballs. Gragon corn has a good taste and is worth trying. (Otherwise, it will be more difficult to pharyngeal if it is pure lean meat.)