The method of dried beef shredded beef -Flower Fairy Kitchen || Dry beef shreds_How to make dried beef shreds

花仙子厨房 || 干煸牛肉丝的做法

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, Celery adds some more unique fragrance to this dish.

Not only is the meal at a dinner, but also a heavy tunant product for mahjong chat \”

Ingredients details

Main ingredients


  • 1000g Onion
  • 2

  • ] Salt
  • A pointed head of the spoon

  • Soy sauce
  • A moderate amount

  • Flower wine
  • ]

Auxiliary materials



  • Ginger 2 The size of the thumb
  • Douban sauce 2 spoons
  • sugar
  • pepper A moderate amount [
  • 123]

Spicy flavor

Stir -fried process

Half an hour consumption

  • Ordinary difficulty
  • [

  • [ 123]
  • The method of dried beef shreds


Preparation Material [123 ]

  • 花仙子厨房 || 干煸牛肉丝的做法步骤:1

    Cut the beef into 3-4cm filaments

  • [花仙子厨房 || 干煸牛肉丝的做法步骤:2 123]

    After the leaf is removed, cut into a small section of about 3cm long

  • 花仙子厨房 || 干煸牛肉丝的做法步骤:3

    [ 123] 4

    Small segment for shallots

  • 花仙子厨房 || 干煸牛肉丝的做法步骤:4 5

    Ginger cut filaments, you are not thin, we too, we also also No request.

  • 花仙子厨房 || 干煸牛肉丝的做法步骤:5 6

    For beauty, it can be cut. However, they are all people in the rivers and lakes, so do not have to be stubborn

  • Tips

  • I said beforeHow to dry.If the primary is not very good, there is a relatively stupid way, first simmer the beef water, but don’t cook too old, and then shred it for shredded.If you have any questions, you can follow my gourmet public account: Huaxianzifood in the background and ask me.There will be some other food stories over there, etc. 花仙子厨房 || 干煸牛肉丝的做法步骤:6


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