The method of curry chicken hot pot

\”My family starts to eat curry is also a matter of recent years. I eat braised vegetables every day. Sometimes I feel very monotonous. I gradually learn to use other materials to enrich the dining table. The first curry dish is\” curry chicken \”. After the son had eaten in my house, he returned to let his mother burn the dish. After eating four meals, he finally ate enough, indicating that the curry flavor was still very good. Chicken hot pot, uses onions, potatoes, carrots, tomatoes, the color is very beautiful, and the nutrition is also comprehensive. It is also equipped with green spinach, smooth pite mushrooms, pepper -flavored chicken and fresh shrimp. Of course it is Coca -Cola, let’s not say anything. \”

ingredient details

Main ingredients

    Chicken chicken

  • 150 grams
  • Shrimp

  • 15
  • Ping Mushroom

  • 150g Spinach
  • 200 Gan

  • Medium onion
  • 1

  • Tomato
  • 1

  • Carrot 1
  • Tudou 1
  • Auxiliary material

Oil curry [123 ] 3 spoons


    A moderate amount

  • Black pepper powder A moderate amount
  • butter 60 grams [123 ]
  • Cooking wine

  • A moderate amount
  • garlic clove

  • 6 petals
  • Curry Taste
  • Boil process Three -person bell time consumption

Ordinary difficulty

The practice of curry chicken hot pot


  • 123]
  • 1

Carrots, onions, potatoes, tomatoes, garlic;

[ 123]

  • 2 风情咖喱鸡肉火锅的做法步骤:1 Wash the mushrooms and tear into strips;

  • 3
    Spinach selected to clean; 风情咖喱鸡肉火锅的做法步骤:2


  • Four pieces of butter, a moderate amount of curry;

  • 风情咖喱鸡肉火锅的做法步骤:3


    Chicken wing root removing bone and pumping meat, add salt, pepper, cooking wine and pickled One hour; fry the oil pan and cooked for later use;

  • 风情咖喱鸡肉火锅的做法步骤:4

    Fresh shrimp to remove the head, peel the shell to cipe with boiling water;

  • 风情咖喱鸡肉火锅的做法步骤:5

    Cut carrots and potatoes into small pieces;

  • 风情咖喱鸡肉火锅的做法步骤:6

  • 风情咖喱鸡肉火锅的做法步骤:7


  • Tomato is scalded and cut into small diced; chopped onion; garlic slices;

  • 风情咖喱鸡肉火锅的做法步骤:8


    300 ml of milk;

  • 风情咖喱鸡肉火锅的做法步骤:9

    Heat the pot and drop the butter; [ 123]

  • 风情咖喱鸡肉火锅的做法步骤:10

    Pour in onion and garlic slices;

  • 风情咖喱鸡肉火锅的做法步骤:11


    Stir -fry the fragrance and make the tomato diced, continue to stir -fry;

  • [风情咖喱鸡肉火锅的做法步骤:12

  • 风情咖喱鸡肉火锅的做法步骤:13
    123] 13

    Then pour in carrots and potatoes, stir -fry;

  • 风情咖喱鸡肉火锅的做法步骤:14


    Add three spoons of curry curry (You can according to personal preferences), salt, black pepper;

  • 15 风情咖喱鸡肉火锅的做法步骤:15 Add milk and a little water, just drowning the vegetables, just to flood the vegetables. Stewed to cooked potatoes and carrots;

  • 16
    At this time, you can boil the mushrooms; 风情咖喱鸡肉火锅的做法步骤:16


    [ 123]

  • 17
    Finally spread chicken, shrimp, spinach. 风情咖喱鸡肉火锅的做法步骤:17

  • 18
    It is cooked with water and over cold water. 风情咖喱鸡肉火锅的做法步骤:18

  • 19
    Italian noodles with hot pot ingredients are really delicious. 风情咖喱鸡肉火锅的做法步骤:19

  • 20

  • Another oneFamily portrait.

    1. Don’t worry about adding milk, the curry flavor is exposed to milk fragrance, strong exotic style.


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