The method of cashew beef -press beef, cashew fruit beef_Maton beef beef

压锅牛肉, 腰果牛肉的做法

\u0026 nbsp; 2 pictures

ingredients details

Main ingredients

    Beef

  • Affairs

Auxiliary material

[

123] Garlic

Affairs

  • Soy sauce Affairs
  • Affordable amount
  • white sugar

  • A moderate amount [appropriate amount
  • Thirteen incense

  • A moderate amount
  • Onion

  • A moderate amount Ginger
  • A moderate amount

  • Original flavor

Swing crafts

Ten minutes consumption

Ordinary difficulty

  • Step of the practice of cashew beef

1

Beef beef water, add the right amount of seasoning, do not add water, more cooking wine, more cooking wine, more cooking wine, more cooking wine, more cooking wine, more cooking wine, more cooking wine, more cooking wine, more cooking wine, more cooking wine, more cooking wine, more cooking wine, more cooking wine, more cooking wine, more cooking wineSome

  • 2

    Pressure pot pressure for 10 minutes

  • ]

  • 3

Sprinkle some onion embellishment in the pan

Imported high -pressure cooker

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