\u0026 nbsp; 1 picture
ingredients details
Main ingredients
NumbersConsumption of hours
- Simple difficulty
- The practice of beef soup
1
- Beef preparation.
-
2
-
3
-
4
-
5
-
6
-
Cut into pieces and soak in water for half an hour to remove blood.
Add water to the pot and boil and remove the floating foam.
Put onion ginger and stew for one and a half hours.
Beef removed.
Sprinkle salt and mix well in the soup.
