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[stew a pot of beef soup base, want to drink soup, want to drink soup It’s easier. \”
The details of the ingredients
- Onion flavor
- stewing process
] Half -hour time consumption
Simple difficulty
- The method of the beef soup base
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[ 123]1
Beef is cut with personal preference and washed in cold water.
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2
Beef stir -fry water.
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3
Put peppercorns when fried water.
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4
Also put in cooking wine.
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5
Make a stewed meat bag with a stewed material.
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6
Use the strong point of the rope.
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7
Chili, garlic, green onion and ginger.
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8
Dry the hawthorn you exposed, and put a few slices when stewed.
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9
Beef beef beef padded another pot, put in water, purse, pepper, garlic, green onion, and onion and onion and onion and onion and onion and onion. Ginger, boil the fire, smallStew 30 points.
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10
You can put it in the refrigerator to freeze.
