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- Salted fresh flavor
- ordinary difficulty [123 ]
Three -engraved bell time consumption
The approach of beef small ravioli
Beef filling add Sicks, ginger, salt, and spiced powder marinate for 15 minutes, add corn kernels and mix well.
Add shiitake mushrooms and onions, add a little white pepper, white sugar, sesame oil, oyster sauce and stir well.
Put the filling in the middle of the cricket skin, apply water around the ravioli skin, fold to 2/3 At the point.
Fold the bottom 1/3 of the lower side and pinch on both sides. Turn one side with two layers of skin to the back, a layer of skin forward, the top twoCorners apply water.
pinch the upper ends and two corners together, and a ravioli is completed.Be sure to put two layers of skin on the back, otherwise it is easy to break the skin.
You can copy and paste.
First adjust a soup base, a spoonful of soy sauce, two spoons of vinegar, a spoonful of oilSpicy, white pepper and sesame oil, a spoonful of coriander.
The water is boiled and cook for 7 minutes.
Put the ravioli into the bowl of the soup base, add some soup with some boiled ravioli according to your preference.
It will be a bit sweet to add corn kernels and very delicious.