The method of beef shreds_How to make beef shreds

牛肉丝的做法

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ingredients details

Main ingredients [123 ]

Beef

    Affairs

Auxiliary material

[

123] Sugar

A moderate amount

  • Chili A moderate amount
  • Chili Oil

  • A moderate amount Ginger
  • A moderate amount

  • pepper
  • A moderate amount

  • Wuxiang powder A moderate amount
  • ] Mid -spicy flavor

Explosive process

Timmer time

  • Simple difficulty
  • The method of beef shreds

1

Prepare the ingredients,

  • 牛肉丝的做法步骤:1
    2

    Put the meat pickled into the pan and steam. When the meat is pickled in front, I forgot to take a photo and steam the pan for 30 minutes

  • 牛肉丝的做法步骤:2
    3

    Out of the pan to be cold, cut into thin strips, be sure to cut it along the line, so that it will be fried before slipping

  • [ 123] 牛肉丝的做法步骤:3 4

    Stir -fried beef shredded beef, add more oil, put some sugar during cold pot, stir -fry the pepper oil pepper ginger, put in beef shredded

  • 牛肉丝的做法步骤:4

    ]

  • 牛肉丝的做法步骤:5 5

    Fried until the color changes, receiving oil

  • 6 [123 ] Finally, you can go out of the pan

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