\”I often use pork belly fried noodles. This time I switched to beef, which is also very delicious. For diners who like to eat various sauce noodles, the noodles are delicious.\”
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Hot Chilis -A Food Review Blog
A Chinese blogger that love Hot Chilis
The method of beef fried sauce noodles
[ 123] The details of the ingredients
Ordinary difficulty
Step of the method of beef fried sauce noodles
1
Wash and cut it into a container and add salt to add salt and add salt to add salt and add salt Stir with raw soy sauce and pepper.
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2Add starch and stir well, add a little oil and marinate for 10 minutes.
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3Cucumber washed and cut into shreds. -
4The oil cooker, the pickled meat diced into the pan and fry until the color is changed. -
5Use the remaining oil. -
6Stir -fry the sauce beef and stir -fry. -
7Add salt and fry, and the fire can be turned off for later use. -
8Boil the potAdd water to boil, and cook the noodles. -
9The cooked noodles are removed and put it in cold water. -
10Drill the noodles after cooling, stir with beef sauce and cucumber and stir well. -
Tips
1. The dish code is based on personal preference.
2. The taste of the meat is better and the taste is tender.3. Slowly fry when fried sauce.
