The method of beef fried rice_How to make beef fried rice


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\”There is a large bowl of leftovers in the refrigerator last Saturday, ask My daughter eats beef fried rice at noon today? \”Okay\” daughter agreed quickly, um, \”Save food is a virtue\” by the way, haha.
I didn’t expect to take pictures at first, so I was prepared to take pictures in the early stage. After that, I took a few photos with my broken mobile phone, and please get it. \”
ingredients details
  • ]
  • rice

  • 550 grams
  • beef

  • 250 grams Pea
  • 200 grams

[ 123]

Auxiliary materials
  • Onion Half
  • Carrot

  • 100g [123 ] Two -thirds of the green pepper
  • 3 -thirds

  • Egg

ingredients ingredients



  • Chicken Essence
  • Black pepper powder A moderate amount
  • Original flavor

Stir -fried process

In half an hour,

    Simple difficulty [ 123]

  • The practice of beef fried rice


Prepare all of all ready Ingredients, rice, beef grains, egg slices, peas, onions, carrots, green peppers, I am here. I made egg slices in advance (I didn’t expect to take pictures at that time, so there was no photo, so please forgive me). Cut the beef, put a little salt and cooking wine, put some starch, and marinate for 20 minutes.
  • 牛肉炒饭的做法步骤:1

    Onion, carrots, and green peppers are cut separately. Pea simmer the water, remove the water and drain the water.

  • 牛肉炒饭的做法步骤:2

    The marinated beef grains add an appropriate amount of paint oil and grab it evenly, add an appropriate amount of oil to heat , Stir -fry the beef to 7 points to cooked the pot for later use.

  • 牛肉炒饭的做法步骤:3

    Add an appropriate amount of oil to heat, add onion particles, carrots to fry, and then stir -fry the green peppers.

  • 牛肉炒饭的做法步骤:4

    Add rice and stir -fry.Black pepper powder stir -fry the pan and put it on the pan.


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