The method of beef fried rice_How to make beef fried rice

牛肉炒饭的做法

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ingredients details

Main ingredients [123 ]

Rice

    A moderate amount

  • Beef Affairs
  • Auxiliary materials

Carrot

A moderate amount

    corn particles

  • A moderate amount Mustard
  • A moderate amount

  • shiitake mushrooms
  • A moderate amount

  • A moderate amount
  • 1
  • Original flavor Stir -fried process
  • Ten minutes takes time

Simple difficulty

[ 123]

牛肉炒饭的做法步骤

  • 1
  • 牛肉、红萝卜、姜、蒜头一小瓣、 Mustard, shiitake mushrooms, bitter gourd into diced.

  • 2
    Beef cooking wine, soy sauce, edible oil, starch, and salt for 2 hours.

  • 3
    Put a egg liquid, add a little salt, stir -fry the pan and put the eggs for two minutes. Pick up and set aside.

  • 4
    Put oil in the pot, put in carrots, shiitake mushrooms, corn kernels, bitter gourd, ginger, garlic, stir fry for five minutes for five minutes , Add an appropriate amount of salt.

  • 5
    Add beef and stir -fry for 3 minutes, add mustard and fried eggs, stir -fry for two minutes, and finally start to start It’s the pot.

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