The method of beef celery stuffing dumplings

【寶寶最愛】牛肉芹菜餡水餃的做法

\u0026 nbsp; 1 picture

\”Celery nutrition is very rich, 100 grams of celery contains protein containing protein containing proteins 2.2 grams, 8.5 mg of calcium, 61 mg of phosphorus, 8.5 mg of iron, among which the protein content is twice as high as ordinary fruits and vegetables. The iron content is about 20 times the tomato. It is very good for human health. And the celery’s leaves contain volatile mannitol, which has unique aroma, can enhance appetite, but also has a health effect. \”

ingredients details

Main ingredients

    Affairs

  • Beef Affairs ]
  • Auxiliary materials

Celery

A moderate amount

ingredients

  • Ginger

Affairs

Onion

Oil

  • ] cooking wine
  • A moderate amount

  • Oyster sauce
  • A moderate amount

  • Soy sauce A moderate amount
  • Egg 1
  • Salt Affairs
  • pepper powder A moderate amount
  • MSG

  • Affairs [123 ]
  • Light flavor
  • Boil process A consumption time
  • Simple difficulty

The practice of beef celery dumplings

  • 1

  • A moderate amount of flour.
2

    Add water and rub it into smooth dough for later use.

  • 【寶寶最愛】牛肉芹菜餡水餃的做法步骤:1

    3

  • Wash the celery.

  • 【寶寶最愛】牛肉芹菜餡水餃的做法步骤:2

    4

    Plucking with a crusher.

  • 【寶寶最愛】牛肉芹菜餡水餃的做法步骤:3

    5

    Celery water, chopped onion ginger.

  • 【寶寶最愛】牛肉芹菜餡水餃的做法步骤:4

    6

    Prepare other materials.

  • 【寶寶最愛】牛肉芹菜餡水餃的做法步骤:5

    7

    Add eggs in the beef pot and stir clockwise.

  • 【寶寶最愛】牛肉芹菜餡水餃的做法步骤:6

    8

    Add an appropriate amount of celery water and continue stirring meat.

  • 【寶寶最愛】牛肉芹菜餡水餃的做法步骤:7

    9

    After stirring, add other seasonings once and put in celery to make fillings.

  • 【寶寶最愛】牛肉芹菜餡水餃的做法步骤:8

    10

    The dough is cut into a dose and rolled into the skin.

  • 【寶寶最愛】牛肉芹菜餡水餃的做法步骤:9

    11

    Pack into dumplings.

  • 【寶寶最愛】牛肉芹菜餡水餃的做法步骤:10
    12

    Open water pot.

  • 【寶寶最愛】牛肉芹菜餡水餃的做法步骤:11

    After boiling the water, add three appropriate amount of cold dumplings to cook. Just put it.

  • 【寶寶最愛】牛肉芹菜餡水餃的做法步骤:12
    14

    Open it!

  • 【寶寶最愛】牛肉芹菜餡水餃的做法步骤:13 Tips
    1. The beef filling is very dry. Generally, the appropriate amount of water should be added to prevent the meat from being too hard when eating The water is just used to adjust the filling, and the taste will be more fragrant than the water.

    2. When cooking dumplings, you can add a small spoonful of salt to the water, and the dumplings will not break the skin.

    发表回复

    您的电子邮箱地址不会被公开。 必填项已用*标注