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Pumpkin puree, flour, flour, flour, flour, White sugar,
pork, shallots, potato diced, refined salt.
1. Preparation of pumpkin puree add sugar, flour into dough,
2. Will be Kneaded the dough until both sides were smooth,
3. Cut into the need for noodles you needed,
4. Roll it into a noodles with a rolling noodle,
5, and filling Cut the meat mud, cut the onion, mix the potato diced with an appropriate amount of refined salt.
6. Take a piece of noodles and put it on the meat filling. , Put the wrapped golden ingot into the steamer and steam it. \”
- Onion flavor
123] Steaming process
One hour time consumption
The approach of Jin ingot[123 ]
1 Prepare pumpkin puree,
- Read the flour again,
Cut into your own need ]
5Roll it into a noodle with a rolling noodle,
- [ 123]
6 Take a piece of dough and put on the meat.The two sides are synthesized and made into an ingot shape, as shown in the figure.
7 Take a piece of dough and put it on the meat.The two sides are synthesized and made into an ingot shape, as shown in the figure.
The wrapped gold ingot,
Put the wrapped golden ingot into the steamer and steam it.
The prepared pumpkin mud is added to the white sugar, the flour is rubbed into a dough, and will Knead the dough until both sides are smooth,