Spicy fried beef


\u0026 nbsp; 1 picture

\”It feels like I’ m in addition to buying food in my daily world, Doing to eat is either writing recipes

hair circles, posting, it seems that it has become a must -have part of my life.

When in the store, colleagues thought me What are you doing? I have been holding my mobile phone. Later, everyone said that you have a fairy with a fairy,

The heart of the wife and mother …

Today this beef Everyone must try it, you can get the restaurant for signature dishes, the outer coke is tender, the meat is full of flavor, spicy appetizer, and it is not difficult to operate

The key is good. \”

ingredients details



  • Xiaomi spicy
  • According to your own taste

  • Hangjiao
  • three or four

  • Two of garlic seedlings
  • garlic
  • Six petals

  • Ginger
  • 5g

  • Half
  • Douban sauce [ 123] A spoon
  • Shengpo Half a spoon
  • Auxiliary material

  • cooking wine A moderate amount
  • Stir -fried process
  • When

  • Simple difficulty

  • The practice of spicy beef -fried beef in private room

  • 1 私房香辣炒牛肉的做法步骤:1 Prepare all the materials needed. The best beef tendon is the best. When I bought it today, I used the other

    [ 123]

  • 2
    Pour the water into the pot, put in the onion section, ginger slices, garlic cloves, peppercorns, cooking wine, beef and cooking. Put the chopsticks. If you can insert it in, you can cook it without blood. Don’t cook too bad 私房香辣炒牛肉的做法步骤:2

    3 [ 123] Cut the slope of the garlic seedlings

  • 私房香辣炒牛肉的做法步骤:3


    Xiaomi spicy cut section for later use, Hangzhou pepper is the same. Dried peppers can be

  • 私房香辣炒牛肉的做法步骤:4

    Ginger slices for ginger

  • 私房香辣炒牛肉的做法步骤:5

  • ]

  • 私房香辣炒牛肉的做法步骤:6 6

    Cut the onion with small slices. If you do n’t, you can not put it. Yesterday, stir -fry other dishes, and do n’t want to waste it, and the onion has a good fragrance effect

  • 私房香辣炒牛肉的做法步骤:7 7

    Cooked beef slices, it is best to cool first before cutting, don’t hot

  • 私房香辣炒牛肉的做法步骤:8 8

    Pour a little oil in the pan, fire, add the cut beef at about 60 % hot Froke of the water of the beef, taste it if it is crispy outside, remove the oil, the fried oil can still be dripped, don’t waste

    [ 123]

  • 9 私房香辣炒牛肉的做法步骤:9 Put a little oil in the pot, put it in the cut ginger and garlic slices, and stir -fry the onion slices

  • 10 私房香辣炒牛肉的做法步骤:10 Put the cut millet spicy and green pepper to continue frying,

  • 11
    Put a little Douban sauce 私房香辣炒牛肉的做法步骤:11

  • 12

  • Put in the fried beef Stir -fried together evenly, wrap the sauce evenly on each piece, pour a little cooking wine


    Half a spoon of half a spoonful Nickname

  • 私房香辣炒牛肉的做法步骤:13


    Finally add an appropriate amount of salt and a little chicken powder to get out of the pan, wow full house The fragrance

  • 私房香辣炒牛肉的做法步骤:14

    The beef fully absorbs the fragrance of the ingredients. The composite spicyness of Hangzhou pepper makes people appetite

  • 私房香辣炒牛肉的做法步骤:15

    Seeing the season of the ball, for your old Daddy or boyfriend or LG comes with a copy, with ice beer, you can’t help him love you, hahaHa, I am Lei Feng

  • Tips 私房香辣炒牛肉的做法步骤:16

    You can communicate with me if you like food, don’t forget to follow me, I will update a lot of recipes in the future