Practice of pink beef box

• 
  1

  Take A moderate amount of flour and a little oil and flexible flour.

• 
  2

  Use warm water and dough into a dough of a group.

• 
  3

  Carrot and beef, chop onion in advance.

• 
  4

  Powder bars are hot and soft.

• 
  5

  Powder and green onion into the stuffing.

• 
  6

  Add the spiced powder with hot oil into it, add salt and soy sauce to season.

• 

  7 [12 123] Twice the dough fermentation can be twice the size.

• 8

  Knead evenly for ten minutes.

• 9

  After waking up, rubbing the knife and the same size of the same size.

• 10

  Put the noodle beef stuffing wrap into a bun shape.

• 11

  Heat the pan in the pan, the bun mouth is slightly flattened and placed, wiped the upper year of the year.Oil.

• 12

  Slowly fry the low heat, fry on one side and cover the other side, cover the lid.

• 13

  Pour several times to ensure that it is familiar.

• 14

  Family is often delicious, please taste.

• 15 finished map.

• 16 The color is very beautiful!There are wood!

  Tips

Slowly frying slowly!It can also be used with electric bakery, which is very convenient!