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\”I often go to my mother’s house to eat meals on weekends, this weekend There are no exceptions. Yesterday, I considered what to bring to comfort my mother! Because I recently liked to make pizza, and the pizza I made is also very welcomed by everyone, so I decided to make a pizza. How can she have a capable daughter under pride, even pizza will do it!

Oh, this is my own thoughts. I am afraid that my mother will hit me when I see my pizza at that time, saying that I even serious vegetables If you do n’t burn a few, you know to learn these foreign things. However, I guess she must have been secretly happy, knowing that at least my daughter will not be hungry, I will rest assured! \”

ingredients details [ 123]

Main ingredients

High tendon flour


  • Low -gluten flour 90g ]
  • Auxiliary materials

Milk powder

    A moderate amount

  • Salone
  • 1 root

  • Egg Tsui
  • Affordable amount

  • Green Beilness 2/3
  • Dry yeast 5g
  • 180g
  • Onion

  • 1/5 [
  • [ 123] Tomato

  • 1
  • Beef

  • 25g
  • cabbage

  • A moderate amount Marri -La Cheese [ 123] A moderate amount
  • ingredients

  • Black pepper powder

  • A moderate amount
  • Salt


tomato sauce

A moderate amount
Fine sugar


  • olive oil [ 123] 20g
  • Botanical oil A moderate amount
  • Wuxiang flavor
  • Bakery

  • ] A few hours of time
  • Advanced difficulty

  • The method of delicious pizza


    , Put milk powder, flour and dry yeast into the bread machine, select and noodle program

  • After the dough is formed, take it out, take it out, take it out, take it out, take it out, take it out, take it out, take it out, and take it out. Shooting, knowing that the dough is opened to form a membrane, it means that it is completed

  • Put the dough into a large container, Cover with the lid, fermentation


  • Prepare materials during the fermentation of the dough: sausage slices; marinating beef 15 minutes later Cut into small grains; slices of tomatoes; roll cabbage cut; half cut into circles into small grains with half cut green peppers and onions

  • 美味披萨的做法步骤:2

    The dough is fermented to two times larger, and the hole is poked with a finger. This hole will not shrink back. It means that the fermentation is completed

  • 美味披萨的做法步骤:3


    Squeeze the fermented dough out of the air and divide it into the required number, and wake up at room temperature for 15 minutes

  • 美味披萨的做法步骤:4 7

    Sprinkle some flour on the chopping board, put the wake -up dough on the chopping board, press flat with the palm

  • 8
    Use a rolling pin to roll the dough into a 8 -inch noodle cake 美味披萨的做法步骤:5

  • The thick shape of the surroundings

  • 美味披萨的做法步骤:6


    Baked plate is covered with tin foil, and brushed an appropriate amount of oil on the tin foil [123 ]

  • 美味披萨的做法步骤:7

    Put the noodle cake on the baking sheet, use a fork in the middle of the noodle cake, and then place it in room temperature Lower fermentation for 20 minutes

  • 美味披萨的做法步骤:8

    Surrounding the noodles to brush the egg white

  • 美味披萨的做法步骤:9

    Apply a layer of tomato sauce on the noodles

  • 美味披萨的做法步骤:10


    Sprinkle with a small amount of black pepper

  • 美味披萨的做法步骤:11 15

    Sprinkle Missri -La Cheese

  • 美味披萨的做法步骤:12 16

    Put a layer of sausage tablets

  • [ 123] 17
    Put of beef grains 美味披萨的做法步骤:13

  • 18

  • Put of green pepper and green pepper ring
    [123 ] 美味披萨的做法步骤:14


  • Put on onion particles and onion rings

  • 美味披萨的做法步骤:15

  • 美味披萨的做法步骤:16


    Put of tomato slices

  • 美味披萨的做法步骤:17

    Sprinkle with cabbage shreds

  • 美味披萨的做法步骤:18

    Enter the preheated oven for 10 minutes

  • 美味披萨的做法步骤:19

  • ] 美味披萨的做法步骤:20


    Remove the baking sheet and sprinkle with the right amount of raisins

  • 24 美味披萨的做法步骤:21 Sprinkle evenly with evenly The first layer of Missri -La cheese, then bake in the oven for 5 minutes, you can eat it when it is released


  • 1. Dum divided into required numbers, such as 8 inches, divided into 3 parts.

  • 2. Use a fork in the middle of the noodle cake to prevent some small holes in the middle of the cake to prevent the bottom of the cake from druming when baking.
    Baking conditions: Fire up and down, 200 degrees, bake in total for 15 minutes. 美味披萨的做法步骤:22 4. Take it out 5 minutes before it is released.