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[Legend a long time ago, there was a businessman who specializes in mushrooms, With the premium mushrooms, travel from Tianjin Port to the south of Tianjin Port. The fragrance of the mushrooms along the way leads to a group of fish and shrimp in the sea. Heavy gold found a good strategy to drive the fish in the passengers. This businessman can see this opportunity to promote his mushrooms and get bounty, so he tells the mushrooms as the target of the fish group, and the boat owner bought the mushrooms at high prices. All the mouth mushrooms brought by the Shang Dynasty were thrown into the sea. Sure enough, the fish groups chased the mushrooms of the mushrooms with ripples. , And the shape is well -looking, and it is one of the favorite mushrooms. When Guo Moruo inspected Zhangjiakou in 1958, he wrote a poem praising the mushrooms: \”The name of the mushrooms is full of the world. It turned out to be in Zhangjiakou, and the mushrooms on the mouth were so many. \”The poet has the origin of the name of the mushroom. The baby’s favorite is mouth mushrooms, which tastes delicious, no matter how you eat it.\”
The details of the ingredients
- Onion flavor
- Cooking process
- Simple difficulty
- [ 123]
Ten minutes takes time
The practice of mushroom beef noodles
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1
Add water and cooked beef to the pot to the pot. Boil the water later. - 2
Add hangingSanda with chopsticks.
- 3
Add fungus and carrots.
- 4
Add mushrooms.
- Add the soy sauce.
- The soup was burned.
- Add rapeseed.
- Add salt.
9
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10
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TipsAdd beef soup and beef, the soup is delicious, no need to refuel.
5
6
7
8
Add black pepper.
Add mushroom powder.
