How to tear the black and white vegetables in hand

手撕肉黑白菜的做法

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ingredients details

Main ingredients [123 ]

Pork

    A moderate amount

  • Affairs
  • Black fungus Affairs
  • Auxiliary materials

Ginger

A moderate amount
  • Pepper A moderate amount
  • cooking wine A moderate amount
  • salt A moderate amount
  • [ 123]

  • garlic flavor

  • Mixing process Half an hour consumption
  • Simple difficulty

[ 123]

Step of the practice of tearing black and white vegetables in hand

  • 1
  • Specifier pork washed, washed, washed, and washed. Put it in the pot and add water without pork. Put cooking wine, ginger, turn it on medium and small heat for about 20 minutes, remove and wash, and tear it along the texture of the meat

  • 手撕肉黑白菜的做法步骤:1
    ]

    2

  • Black wood ear soaked, remove the root, put a small amount of salt or raw powder, rub the sand, wash, remove it after the boiling water pot is interrupted, rinse the water, drain it, drain it, drain it Water shredded

  • 手撕肉黑白菜的做法步骤:2

    Wash and cut the cabbage, put salt and pickle for a while

  • [ 123]
    手撕肉黑白菜的做法步骤:3
    4

    Tear the hand shred Then, or put the taste of the taste according to your own taste

  • 手撕肉黑白菜的做法步骤:4

    5

    appetizing refreshing

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  • [ 123]

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