\”Today’s sun is so big, very sultry, blowing the fan to make this\” Finger Chicken Cake \”, ensuring that you want to eat it when you eat it!\”
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Hot Chilis -A Food Review Blog
A Chinese blogger that love Hot Chilis
How to suck finger chicken cake
The details of the ingredients
Auxiliary material
] Frying process
- Half an hour takes time
- Simple difficulty
- The method of sucking chicken cake
[ 123]
- 1
Prepare the materials.
- 2
Chop the chicken, cut the onion and carrot.
- 3
Pour the nourishment of the finger suction into a small bowl, add cold water to stir it into a paste.
- 4
Pour chickens, onions, and carrots into the adjusted marinade and stir well to become meat paste.
- 5
Pour a little oil at the bottom of the pot, rub the chicken paste into a small ball and flatten it into meat cakes and put it Fry in the pan.
- 6
Fry until golden on both sides can be installed.
- 7
It is very simple, take a bite with salty fragrance!
