How to stir -fry vegetables

创意美食の膳食联盟的做法

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\”The world of food food is not impossible, it can evoke you Is the appetite? \”
ingredients details
Main ingredient
12

    Affairs

  • Potato
  • Auxiliary material

broccoli

Affairs

Carrot

Affairs

    Fungus

  • A moderate amount [
  • [

  • [ [ [
  • [ 123]

  • Light taste

Stir -fried process

Half an hour consumption

Simple difficulty

  • ]

  • Step of the method of stir -fried vegetables
1

Slice slices, simmered water to shorts, to shorts, to shorts, to short, Drying water split

  • 创意美食の膳食联盟的做法步骤:1
    2

    Tibetan flowers for 2 minutes, drain the water split, open the fungus in advance, bubbish hair in advance, and bubbish hair in advance. Potato, carrot slice, a little starch after sliced \u200b\u200bbeef

  • 创意美食の膳食联盟的做法步骤:2

    3

    After the beef is stir -fry until the color changes, Later, potato chips and carrots, add a spoonful of cold water to avoid sticking to the pan

  • 创意美食の膳食联盟的做法步骤:3 4

    After adding water, add an appropriate amount of secret weapons- Black Pepper Pepper sauce

  • 5 创意美食の膳食联盟的做法步骤:4 Wait for potato beef to cooked at 9 points, put it in a drained slices, broccoli flowers, broccoli flowers, broccoli flowers , Fry the fungus, stir fry slightly after adding salt to add water starch to form a glass and turn off the heat

  • 6

  • Guanzhang Put the minced garlic after the fire. ]

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