How to stir -fry the four seasons of beans

炒四季豆的做法

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ingredients details

Main ingredients [123 ]

Four Seasons Dou

    Half pound

  • Pork
  • A moderate amount

  • [ 123] Auxiliary materials

garlic

A moderate amount

    Xiaomi spicy

  • A moderate amount
  • Seasoning

Soy sauce

A moderate amount

Oyster sauce

A moderate amount

    Old Sanda

  • Affairs
  • Sugar

  • Affairs
  • Starch

  • A moderate amount salt
  • A moderate amount [123 ]

  • Original flavor
  • Stir -fried process

  • Ten minutes takes time Simple difficulty

The practice of frying the four seasons of beans

  • 1

  • The pork is cut first Add salt oil, raw soy sauce, starch and mix well for 10 minutes.
2

    Wash the cut seasons under the pot and simmer for one minute to drain the water.

  • 炒四季豆的做法步骤:1

    3

  • The hot oil in the pot is poured into the pork and stir -fry until the color of the garlic is stir -fry.

  • 炒四季豆的做法步骤:2

    4

  • Pour in the four seasons of beans, oil consumption, soy sauce, old soy sauce, sugar, salt for half a minute to taste, Can.

  • 炒四季豆的做法步骤:3

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