How to stir-fry beeflye


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\”Dad did Dad give me when I was young when I was small Eat. Which one tastes delicious for a long time is staying in my memory. But after marriage, my husband does not allow me to eat this thing. His eating habits have always insisted on eating fresh things. Vegetables and meat must be bought every day. Come to do it. There is no chance. One day a guest came at home and named it to eat this dish. So I have the opportunity to make it to eat.

The main method of this dish is processed first. The method of maintaining the tenderness of the meat and the deliciousness of beef liver bacteria. The production process is also quite easy to learn. But I still propose that this dish should not be eaten frequently. Because beef liver bacteria are not local products, they are soaked in salt water for a long time. Moisture. So it ’s better to eat less. Occasionally a full mouthful.\”

Main ingredients

[ 123]


    150 grams

  • Beef liver
  • 150 grams

Auxiliary material


50 grams

  • Pepper
  • Edible oil 50 grams
  • Water bean flour A little
  • refined salt

  • A moderate amount Flower pepper
  • A moderate amount

  • ]
  • cooking wine

  • A moderate amount
  • Chicken essence

  • A little
  • salty fresh flavor

Frying process

Ten minutes takes time

    Ordinary difficulty

  • The practice of stir -fried liver bacteria

  • [ 123]


The first day of cooking. Buy it home to buy it on the market and use boiling bile after washing. Soak a lot of water. You can change the water several times in the middle.

  • 星月私房菜--爆炒牛肝菌的做法步骤:1

    Authentic eyebrow meat slices for use. So the real eyebrow meat is because I discovered in the vegetable market now. Many illegal merchants use a large amount of pork leg meat to impersonate eyebrow meat to seek huge profits. When you buy it, pay more attention. ofThe meat is not delicious at all. The raw material for diet is the most critical.

  • 星月私房菜--爆炒牛肝菌的做法步骤:2

    It will be foamingGood beef liver bacteria and green onions are cut to organize dishes to be used.

  • 4 星月私房菜--爆炒牛肝菌的做法步骤:3 Use water bean flour, refined salt, cooking wine, cooking wine, cooking wine.. Pepper, the chicken essence is 10 minutes. You must grab the water bean flour hard. Do not stir up and stir well. This step is very critical.

  • 5
    Put 50 grams of oil in the pot, more than 10 peppercorns opened fire. 星月私房菜--爆炒牛肝菌的做法步骤:4

  • 6

  • When the oil temperature is 90 % hot. The meat slices quickly stir fry.


  • Then add the green onion and then the green onionDuan, beef liver bacteria are fast and fast out of the pot. The shorter the time to stay in the pot, the more delicious. Even if it is a bit raw. For Yu Wen, the dishes can be cooked.

  • 星月私房菜--爆炒牛肝菌的做法步骤:6

  • ] 星月私房菜--爆炒牛肝菌的做法步骤:7

    I finally remind everyone. The subsequent process does not need to be placed. Because beef liver bacteria were originally salty.Light. Do not be peaceful and regularly. A method.

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