How to stir -fried meat in garlic and fried meat, fried meat in garlic, often fast -growing vegetables

蒜薹炒肉,家常速成菜的做法

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ingredients details

Main ingredients [123 ]

Pork

    100 grams

  • Garlic moss
  • 250 grams

  • [ 123] Auxiliary materials

Seago oil

A moderate amount

    Ginger

  • 2 tablets garlic [garlic [ 123] 2
  • Water starch A moderate amount
  • Seasoning
  • Salt

1/2 teaspoon

Soy sauce

1 teaspoon
MSG

    1/2 teaspoon

  • [ 123] Cooking wine 1 teaspoon
  • Salted fresh flavor Stir -fried process
  • Simple difficulty

The method of fried meat fried meat

  • 1
  • Meat slices or strips, add green onion ginger and garlic slices, cooking wine, soy sauce, water starch, and marinated for ten minutes. Personally, I feel that water starch can also be omitted, and it can be added with a little water. It is not easy to stir -dry when frying.

    2

  • Select the garlic 薹 to wash and cut it into a broken section.
    蒜薹炒肉,家常速成菜的做法步骤:1

  • 3

  • Hot pot hot oil. Put the meat in the pan and stir fry until the color is changed.
    蒜薹炒肉,家常速成菜的做法步骤:2

  • 4

  • Put the garlic section in. Stir -fry the garlic and minced meat until the discolor, add a little salt to season.
    蒜薹炒肉,家常速成菜的做法步骤:3

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