How to stewed eggs in private houses_ 【private house stewing eggs】 -In young and old salty, babies love the most _ how to do private house stew


\u0026 nbsp; 1 picture

\”Stew eggs are convenient, fast, nutrition, and thin taste. Sliding, especially loved. Especially babies, children, adults often make stewed eggs for them, not only that, adults, old people also like stewed eggs, because the taste is very like, and it is very nutritious

This is this The stewed egg is my private house,

If there is no chicken soup, it can be replaced with water. The pork diced in it can be replaced with shrimp, carrots and cucumbers can be replaced with other vegetables \”

[ 123] The details of the ingredients

Main ingredient


    A moderate amount

  • Affairs
  • Shrimp Skin Affairs
  • ]
  • Auxiliary materials


A moderate amount

Chicken soup


  • ingredients

  • Semba

A moderate amount

Tiancheng Small Soy Sauce

A moderate amount

corn oil

    A moderate amount

  • Salted fresh flavor steaming craft [123 ]
  • Ten minutes takes time

  • Simple difficulty

The practice of private stewed eggs

  • [
  • [ 123]

  • 1
  • Cut the pork into small diced, the smaller the better, the carrot is peeled and cut into small diced, the cucumber is cut, and the minced garlic is cut

[ 123]


    Stir the eggs into egg liquid and prepare an appropriate amount of chicken soup (instead of clear water without chicken soup)

  • 【私房炖蛋】--老少咸宜,宝宝最爱的做法步骤:1


  • Prepare shrimp skin

  • 【私房炖蛋】--老少咸宜,宝宝最爱的做法步骤:2


    Put a little oil in the pot. , Stir -fry the garlic petals, then add diced and fry the color

  • 【私房炖蛋】--老少咸宜,宝宝最爱的做法步骤:3


    Then add cucumber and carrot diced, fry for a while

  • 【私房炖蛋】--老少咸宜,宝宝最爱的做法步骤:4

  • 【私房炖蛋】--老少咸宜,宝宝最爱的做法步骤:5

  • 【私房炖蛋】--老少咸宜,宝宝最爱的做法步骤:6 ] 6

    Add chicken soup, add some soy sauce, stew until the soup is boiled, and finally add some sesame oil (add water without chicken soup)

  • [ 123] 7
    Filter the soup and meat and vegetables. 【私房炖蛋】--老少咸宜,宝宝最爱的做法步骤:7

  • 8

  • This is a filter soup, put it in Liang Qian

  • 9

  • When the soup is almost the same, mixes evenly with the egg liquid, the proportion can be 1 piece of egg liquid. , Soup 1.5– 2 This is like this. If you want to eat more tender, you can replace it with one egg liquid, 3 soups (mixing when it is not too hot, and the egg liquid will be hot)

  • ]

  • 【私房炖蛋】--老少咸宜,宝宝最爱的做法步骤:10

    After mixing, the sieve network twice, the purpose of the sieve network is to filter the impurities, make the egg liquid smoother smooth

  • 【私房炖蛋】--老少咸宜,宝宝最爱的做法步骤:11

    Prepare the stew pot, and other materials

  • 【私房炖蛋】--老少咸宜,宝宝最爱的做法步骤:12

  • ]

  • 【私房炖蛋】--老少咸宜,宝宝最爱的做法步骤:13 12

    Pour the egg liquid into the stew pot, then add the meat vegetable diced, then the shrimp skin, mix well

    [ 123]

  • 13
    Steamed the steamed pan, just like the usual steamed egg. Remember to cover the stew pot 【私房炖蛋】--老少咸宜,宝宝最爱的做法步骤:14

  • 14

  • Then you can eat it


    [ 123]

  • 15

  • Delicious nutrition


  • Like likes love

  • 【私房炖蛋】--老少咸宜,宝宝最爱的做法步骤:17


  • Let’s have a cup.


2.蛋液与汤的比例为1: 1.5 — 2 or if you like more tender to 1: 3

3. After the egg liquid soup is mixed, it must be sieved about 2 times, which can be allowedThe egg liquid is smoother

4. Try to cut the meat as much as possible

5. Those who have no chicken soup can be replaced by water

6. The meat diced can be replaced with shrimp, cucumber, cucumber, cucumber, cucumber, cucumber, cucumber, cucumber, cucumber, cucumber, cucumber, cucumber, cucumber,And carrot can be replaced with other


您的电子邮箱地址不会被公开。 必填项已用*标注