How to stewed beef stewing beef

\”The sweetness of the beef shows the sweetness of the radish, the clear soup color is sandwiched with green green onions, and the strong aroma hangs the appetite. Put the love into every step of making, sincerity, time, and fire. , The food made will have its own soul. \”

ingredients details
Main ingredients

  • Beef beef beef 200 grams
White radish

    400 grams

  • [ [ 123] Scallion
  • 5 grams

  • Ginger
  • 5 grams

  • Flower wine 2 spoon
  • ]

ingredients

salt

5 grams

  • Light taste

Stewing process

A few hours of time consumption

  • The method of stewed beef stewed beef [ 123]
1

    Wash the beef, all cut into 2 cm square blocks.

  • 醇香清鲜萝卜炖牛肉的做法步骤:1

    2

  • Beef into boiling water slightly, remove, wash the floating foam with warm water.

  • 醇香清鲜萝卜炖牛肉的做法步骤:2

    3

  • Add a sufficient amount of water in the soup pot, add beef pieces, ginger slices, cooking wine, and boil.

  • 醇香清鲜萝卜炖牛肉的做法步骤:3

    4

  • Skin the foam and turn to slowly stew for 1.5 hours.

  • 醇香清鲜萝卜炖牛肉的做法步骤:4

    5

  • Wash the white radish and cut into a roller.

  • 醇香清鲜萝卜炖牛肉的做法步骤:5

    6

  • Put in the radish block and cook until it is cooked, season with salt, and sprinkle with shallots.

  • 醇香清鲜萝卜炖牛肉的做法步骤:6

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