How to stewed beef stew with radish


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\”[radish beef] Classic matching delicious

Radish beef is also a classic match. Recently, there are not too many beef. Of course, a piece of good meat is good. It is stewed with Henan radish and shiitake mushrooms. It is really fragrant!

] Ingredients details

Main ingredient 123] Auxiliary materials


  • Shiitake root
  • A moderate amount

Hawthorn [123 ] Appropriate amount



  • Ginger
  • ingredients [ 123]
  • Salt
  • A moderate amount

  • Moderate amount
  • Pillar Eye Sauce A moderate amount [ 123]

Pork Ribs sauce

A moderate amount

    Sauce flavor

  • Burning process [ 123] One hour takes time
  • Ordinary difficulty
  • The practice of radish stewed beef


Material diagram.

  • 2
  • Beef cut into pieces of green onion and ginger cooking wine.


  • Hawthorn to go nucleus, mushroom root slices.

  • 4

  • Prepare a spoonful of pillar waiting sauce, a spoonful of pork ribs sauce.

  • 5

  • The meat that has been simmered, the ingredients and sauce are placed in a small boiled pot, boiled on the fire, turned small to small Boil the fire.


  • Cut the radishDing Ding.

  • 萝卜炖牛肉的做法步骤:4


  • After about an hour, put the radish into the pot and cook for ten minutes.Just open it.

  • 萝卜炖牛肉的做法步骤:5

    Various sauce itself has salinity, no need to add salt.

    The role of hawthorn also makes the meat rot faster, but the soup will be slightly acidic, which can be replaced with tea or not.

  • The radish does not have to be placed early, and finally put it in. The soup will not have a very fragrant radish flavor, and the taste is better.

  • If you have chicken oil at home, you can put a spoonful in, and the meat and soup will be more delicious.