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Main ingredients [123 ]
Salted and fresh flavor
- Stewed process
- A few hours of time
Step of the practice of white radish stewed beef
Beef into pieces, white white, white, white, white Wash the radish.
Put the beef and soak the water for a long time, soak bleeding water.
Wash the beef and cook it in the casserole, remove the blood foam, put onion ginger and boil for 1.5 hours.
chopped onion ginger and garlic, dried red peppers, spices preparation.
Beef and some beef soup to another casserole, put in spices, soy sauce, cooking wine, white sugar, pour in and pour in into A can beer, stew for 1 hour until the beef is soft and rotten.
- Peel the white radish and cut into the pot and simmerWhite radish hair is soft and delicious.
- Sprinkle into dried red peppers and simmer for 15 minutes, at the same time to collect the juice.
- Finally sprinkle the green onion.