How to stew beef stew with sauerkraut

酸菜炖牛肉的做法

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\”Beef is rich in protein, less fat content, suitable for suitable, suitable for suitable \”People who are afraid of fat\”

The details of the ingredients

Beef

    A moderate amount

  • ]

Auxiliary materials

Pepper

Affairs

  • Xiangye ] Appropriate amount
  • Da material Affairs
  • Onion
  • chopped pepper

  • A moderate amount [ [
  • [

  • [ [ [
  • 123]

  • Sauerkraut A moderate amount
  • Cooking wine A moderate amount
  • Life sauce

  • A moderate amount Old soy sauce
  • A small amount

  • garlic
  • A moderate amount

  • Ginger

Hot and sour flavor

Stewing process

  • A few hours of time consumption
  • Simple difficulty

  • Step of sauerkraut stewing beef
    1

  • Wash and cut the beef, wash and cut the sauerkraut. After cooking in the beef for ten minutes, remove the foam after foaming and then boil it again
    酸菜炖牛肉的做法步骤:1

    Add onion to add onion to knot in the pot. , Cooking wine, peppercorns, raw soy sauce, a small amount of old soy sauce, fragrant leaves, big ingredients, and stewed in the ginger slices for one hour

  • 酸菜炖牛肉的做法步骤:2
    3

    Stir -stir -fry oil, green onions, garlic slices, Xiaomi spicy buying with chopped peppers instead of fried fragrance

  • 酸菜炖牛肉的做法步骤:3 4 [ 123] Put sauerkraut after frying

  • 5
    Remove the beef stew for an hour Fry, add water without meat and stew 酸菜炖牛肉的做法步骤:4

  • 6

  • After receiving the dried juice, you can get out of the pot
    酸菜炖牛肉的做法步骤:5

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