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ingredients details
Main ingredients [123 ]
- Several beef, do ten minutes of control after washing
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- Prepare a pot of water, boil, boil, boil open.
- Prepare ginger, cinnamon, star anise, fennel, pepper, grass fruit, pepper
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Mo must be cleaned, the beef is removed, and the remaining soup must not be thrown
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- Refuled in the stir -fry pot, it is best to use rapeseed oil,
- Put a piece of rock sugar into the pot, the meat made is shiny
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You can put the beef without foam
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Put ginger and prepared seasonings, add a little cooking wine
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I put it againSome dried shiitake mushrooms, the meat will not be too oily
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12Prepare potatoes and carrots, and cut into piecesUsed
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13After one and a half hours, put in potatoes and carrots, open the fire to collect the juice, and finally put it inA moderate amount of salt
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After 15 minutes, it can be released -
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Put the beef after the water is boiled, and start foam after rolling,
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Add a little old soy sauce, stir -fry the raw soy sauce, add the water of the meat after coloring, it is best to add enough