How to Qing Tang Beef Noodles

\”This — Clear soup beef noodles accurately should belong to the copycat version, which is summarized according to many years of practical experience. The production method is simple, and the taste is not worse than the traditional method. Features: The soup is clear and delicious, the noodles are soft, nutritional, nutrition Rich and affordable. \”

ingredients details
Main ingredients
  • Beef 1000 grams
Auxiliary materials

    Noodles

  • A moderate amount

]

ingredients

  • Moderate amount
  • Stewed meat bag thirteen incense

  • 1 pack [ [
  • [

  • [ 123] White radish
  • 1

  • Soy sauce
  • Affairs

  • Coriander Affairs
  • garlic seedlings A moderate amount
  • Onion section A moderate amount
  • Ginger tablets A moderate amount
  • Pepper Ten Ten [ 123]
  • Pepper A moderate amount
  • MSG A moderate amount

micro Spicy flavor

    Boiling process

  • A few hours of time

  • Simple difficulty

  • The method of clear soup beef noodles
  • [

123]

  • 1
    Beef Preparation 简单版—清汤牛肉面的做法步骤:1

  • 2

  • Wash the beef, cut into small pieces and soak in water.
    简单版—清汤牛肉面的做法步骤:2

  • 3

  • Prepare hawthorn, stewed meat bag, onion section, ginger peppercorns
    简单版—清汤牛肉面的做法步骤:3

  • ]

  • 简单版—清汤牛肉面的做法步骤:4
    4

    Dry water

  • 简单版—清汤牛肉面的做法步骤:5 5

    5

    ] Take a fire in the pot, inject sufficient water into the pot.

  • 简单版—清汤牛肉面的做法步骤:6 6

    Beef into the water

  • 简单版—清汤牛肉面的做法步骤:7 7

    Use the fire to burn, the soup will be used to skim the foam with a spoon

  • 8 简单版—清汤牛肉面的做法步骤:8 Continue to skim the foam, this process is longer. About ten minutes (at this time the firepower should not be large)

  • 9
    Essence 简单版—清汤牛肉面的做法步骤:9

  • 10

  • Put the cook ]
    11 简单版—清汤牛肉面的做法步骤:10 Put the onion section, ginger slices

  • 12

  • Putting hawthorn
    简单版—清汤牛肉面的做法步骤:11

  • 13

  • Put the peppercorns and stewed purse. Cover, simmer on low heat for 2 hours and 40 minutes
    简单版—清汤牛肉面的做法步骤:12

    14

  • Add salt and simmer for 20 minutes.

  • 简单版—清汤牛肉面的做法步骤:13

    15

    radish, garlic seedlings, coriander

  • 简单版—清汤牛肉面的做法步骤:14
    ]

    16

    Cut the carrot, chopped it, coriander, and garlic seedlings.

  • 简单版—清汤牛肉面的做法步骤:15

    17

    Radish into the water and cooked

  • 简单版—清汤牛肉面的做法步骤:16
    18

    Turn into pepper

  • 简单版—清汤牛肉面的做法步骤:17

    19

    Put the MSG

  • 简单版—清汤牛肉面的做法步骤:18

    20

    成熟的部分清汤牛肉

  • 简单版—清汤牛肉面的做法步骤:19[123 ] 21

    Noodles are cooked in the pan, cooked radishes, beef and soup, span coriander, garlic seedlings, and add spicy oil. You can also adjust soy sauce or vinegar according to your own taste (less amount, otherwise it will affect the taste).

  • Tips

  • 简单版—清汤牛肉面的做法步骤:20

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